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If you are interested in getting together, chatting, or having fun making food together, please book December 3rd in
your calendar. This is a traditional dish for Christmas in Romania. Dana will show us how to make them, with bring-our-own ingredients.

Anyone interested please text Dana and RVSP by December 1.

What should you bring? 


· 1 kg grounded meat – your choice – pork, beef, turkey, a mixture of it (For vegetarian option bring 500 gr fresh mushrooms (any type)

· One large white cabbage or two medium cabbages – Taiwanese cabbage is best, because is softer – lots of grocery carry this type of cabbage

· One large cane of diced tomatoes, 2 large onions, 3 large cloves garlic

· 1 cup of rice

· ½ cup oil – any oil - grape seed, avocado, sunflower etc.

· Thyme, Dill – fresh or dry, Salt, Pepper, paprika

· Optional (for smoked flavor) - Smoked piece of bacon ~ 300-400 gr

Large pot where the cabbage rolls will be cooked on a top stove or a large deep tray for oven cooking

Your own Apron